Media Coverage
New dining club to take place at historic Irish estate
Lovin DublinChef James Gabriel Martin has teamed up with the Keogh Family of Whitestown House to host unique, fully immersive events with changeable themes, menus. Guests are first welcomed to the drawing room for cocktails and harp music before stepping in to the famed dining room to sit at the long table.
Chef James Gabriel Martin on his life in food and journalism
Image MagazineJames Gabriel Martin has spent his life curiously learning about people, places and food. His travels have taken him to Buddhist settlements in the mountains of Japan, but it was returning home to Ireland that truly sparked his love for food, culture and heritage.
New travel & cooking series shines a spotlight on Ireland’s food scene
The TasteTired of Netflix? Try something a little closer to home. An original new video series is set to shine a spotlight on Ireland’s remarkable food, craft, and music scene – a must-watch for anyone interested in Irish producers, creatives and more.
New celebrates the hidden creators of Cork and beyond
Echo Live“I wanted to tell these stories in a different way. Long form video journalism was something I hadn’t done before but it was another palette to paint with. It offers so much. It was a daunting thing for me to undertake. I didn’t have the skills when I started out, and as an independent project I didn’t have the funding for a huge production team…”
James Gabriel Martin’s recipe for Carrot & Courgette Carbonara
The Irish TimesA simple, quick and lighter take on the traditional carbonara, I was surprised by the punch of flavour that you can get from the vegetables, and perhaps controversially, I can say with all honesty that I don't miss the bacon in it. Cream isn’t necessary, use the pasta water to make a rich sauce. The trick is to keep it moving to emulsify quickly.
Wandering chef James Gabriel Martin is doing epic dinners at these locations
Yay CorkIf your ideal evening involves exceptional food, great stories and a spectacular setting, you’ll want to keep an eye on chef James Gabriel Martin’s upcoming West Cork dates. The Dublin-born chef, photographer and writer is bringing his unique dining experiences to a number of locations across the county this July, with a series of intimate dinners inspired by landscape, local produce and the people behind the food.
